The words “chef” and “hot” aren’t usually used in conjunction unless describing some spicy cayenne-related concoction. When most of us think of a celebrity chef, we picture someone from the Julia Child, Martha Stewart or Paula Deen category (ideally without the bigoted speech patterns of the latter, of course). At best, the casual kitchen enthusiast might think of Rachael Ray when asked to picture an attractive female chef and we at least think she deserves that honorable mention. There are, however, a few flat-out fine females turning up the heat on more than just that pot roast. Or soufflé or soup or whatever; here are the five hottest chefs.